Please take note of the details below before making a reservation:
There are two ways to dine at EXP; you can choose from our a la carte menu or indulge in our six course EXP.erience tasting. Please click Food & Drink to see a sample of our menu.
From Friday night through to Sunday, all reservations require credit card details to be secured. A cancellation fee of $50 per person applies if cancelled or numbers are dropped within 24 hours.
From Thursday 27th December through to Sunday 30th December there will be a minimum of three courses on our a la carte menu.
Please advise of dietaries upon making a reservation (please note, not all dietaries can be catered for).
Phone reservations are unavailable during service times, please click the book now button below.
Fully licensed - No BYO.
For reservation enquiries please email firstname.lastname@example.org
Group and function reservations
For all reservations of 9 or more guests, please visit the 'Functions & Events' page for more information and booking enquiries.
RESTAURANT CLOSURE DATES
Monday 17th December 2018 - Wednesday 26th December 2018