PRIVATE DINING | WEDDINGS | FUNCTIONS
RESTAURANT BOOK OUT OPTIONS
For a restaurant book out we are at full capacity for 30 guests (usually split amongst 4 tables).
The minimum spend for a book out at the restaurant is as follow:
Saturday $12,000
Friday and Sunday $9,000
Monday, Tuesday, Wednesday and Thursday $7,000.
Set tasting menu is what we specialise in and what will be served. Some variations can be adapted to pending on the occasion.
Either set wine matching (standard and premium both at 5 glasses for person) or beverage packages can be selected and created for you and your guests (will need at least 3 weeks notice due to our suppliers and the sommelier curating).
EVENT ENQUIRES
Weddings can be catered to given enough notice (minimum 2 months in advance). Please note this is for food and beverage services only. No ceremony services are included.
Off site functions and catering can be accommodated for - pending on communications between the owner and restaurant manager (email us at reservations@exprestaurant.com.au to discuss further).