WEDDING | EVENTS
RESTAURANT BOOK OUT REQUIREMENTS
For a restaurant book out we are at full capacity for 30 guests (usually split amongst 4 tables).
The minimum spend for a book out at the restaurant is as follow:
Saturday $12,000
Friday and Sunday $9,000
Monday, Tuesday, Wednesday and Thursday $7,000.
Set tasting menu is what we specialise in and what will be served.
ENQUIRES
Weddings can be catered to given enough notice (minimum 2 months in advance). Please note this is for food and beverage services only. No ceremony services are included.
Off site functions and catering may be accommodated for - pending on communications between the owner and restaurant manager (email us at reservations@exprestaurant.com.au to discuss further).